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Experience the Taste of Louisiana

Gulf Crown Seafood, Inc.

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Mouthwatering
Recipes

Experience the Taste
of Louisiana

Executive Chef Ernest Prejean, of Prejean's Restaurant, shares some of his mouthwatering award-winning cajun cuisine recipes.

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Our
Shrimp

From the water to your table in 2 to 3 days.

Thanks to our up-to-date processing and distribution methods, we are able to make sure you are getting the best shrimp possible.

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Waters &
Market

Catches, Locations
& Shrimp Seasons

Find out where we shrimp, the types we haul in and get info on the shrimp seasons in each area that we shrimp.

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(337) 685-4721